Florida Tropicals

What started as a mango craving turned into a full-blown tropical adventure 🌴. We’re a small orchard in Florida, growing over 1,800 mango trees with fan-favorite varieties like Alphonso, Kesar, and Lemon Zest. The soil isn’t perfect, the climate’s tricky, and yes—there’s a stubborn little fungus we battle. But we’re all in.

Our mangoes are ripened naturally, triple-washed, and never treated post-harvest. Clean, juicy, and bursting with flavor. We even grow coconuts, jackfruit, and custard apples for good measure.

This isn’t just farming—it’s a mango movement.